MANGO BARREL AGED WHITE BALSAMIC VINEGAR
Taste: Topical and sweet!
Mango Barrel Aged White Balsamic Vinegar, consisting of 65% grape must, making it thick and sweet, giving you that sweet juicy mango sensation. Perfect for glazing over chicken, shrimp, fish or used to create a tropical salsa.
How to Enjoy:
- Marinating or glazing chicken, shrimp or white fish.
- Dressing grilled fruit or fruit salsa.
- Drizzling over Greek yogurt or ice cream.
Ingredients: Cooked Grape Must (65%), Premium White Wine Vinegar, Mango. Naturally Gluten Free.
Nutrition: Serving Size 1 Tbsp (15ml) Calories 30, Total Fat 0g (0% DV), Sat. Fat 0g, Trans Fat 0g, Sodium 0mg (0% DV), Total Carb. 7g (2% DV), Sugars 7g, Protein 0g (0% DV), Percent Daily Values are based on a 2,000 calorie diet.
- dressing salads with a tropical influence such as pineapple fruit salad or greens with mango
- marinating vegetables, chicken, or shrimp
- creating Asian sauces and dressings
- drizzling over rice and sushi